Powerpoint Tiếng Anh 9 Unit 3: 3f Skills

Giáo án Tiếng Anh lớp 9 Right On (Word + PPT)

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Lớp: Lớp 9

Môn: Tiếng Anh

Dạng tài liệu: Giáo án

Giáo án Tiếng Anh 9 Right On 2024-2025 được chia sẻ trong bài viết sau đây là nội dung kế hoạch bài dạy môn Tiếng Anh lớp 9 bộ Right On mới nhất. Trong bài viết này Hoatieu xin chia sẻ đến quý thầy cô mẫu giáo án Powerpoint Tiếng Anh 9 Unit 3: 3f Skills được trình bày dưới dạng PPT và Word theo đúng với mạch nội dung kiến thức của môn Tiếng Anh chương trình giáo dục phổ thông mới nhất. Mời các thầy cô cùng tham khảo.

Kế hoạch bài dạy Tiếng Anh 9 Right On Unit 3 3f

Bài giảng PowerPoint Tiếng Anh 9 Right On Unit 3 3f
Giáo án Unit 3 3f Tiếng Anh 9 Right On

Bài giảng PowerPoint Tiếng Anh 9 Right On Unit 3 3f

Giáo án Unit 3 3f Tiếng Anh 9 Right On

UNIT 3: HEALTHY LIFESTYLE

Lesson – Unit 3F Reading (Page 46)

1. OBJECTIVES

By the end of this lesson, students will be able to…

1.1. Language knowledge & skills

- identify the purpose of a text.

- read for gist.

- talk about a typical meal in the UK.

1.2. Competences

- improve students’ communication, collaboration, analytical, and critical thinking skills.

1.3. Attributes

- promote students’ holistic development, physical health, mental well-being, academic success, social skills, and lifelong habits of healthy living.

2. TEACHING AIDS AND MATERIALS

- Teacher’s aids: Student’s Book and Teacher’s Book, Class CDs, projector / interactive whiteboard / TV (if any), IWB (Phần mềm tương tác trực quan), PowerPoint slides

Students’ aids: Student’s Book, notebook

3. ASSESSMENT EVIDENCE

Performance Tasks

Performance Products

Assessment Tools

- Ask and answer questions about healthy food.

- Scan the text and find new words. Then, work out their meaning.

- Read the text to find out the purpose of the passage.

- Read and complete the gaps.

- Read the text again and decide if the statements (1–5) are R (right), W (wrong) or DS (doesn’t say).

- Read the text and complete the gaps (1–5) with the words from the list.

- Read the text again. Decide if the sentences (1–5) are R (right), W (wrong) or DS (doesn’t say).

- What do you learn from the text? Tell the class.

- Work in pairs, ask and answer the question below: What is a typical meal in the UK?

- Students’ answers/performance

- Students’ answers

- Students’ answers/performance

- Teacher’s observation / Teacher’s feedback

- Teacher’s feedback

- Teacher’s feedback/Peers’ feedback

4. PROCEDURES

A. Warm-up: (5’)

a) Objective: to introduce the new lesson and set the scene for students to acquire the new language knowledge and skills; get students' attention at the beginning of the class with enjoyable and short activities and engage them in the follow-up steps.

b) Content: Discuss questions about balanced diets and healthy food.

c) Expected outcomes: Students have general ideas about the topic of the new lesson.

d) Organisation of the activity:

Teacher’s activities

Students’ activities

- Ask students to ask and answer the questions in pairs.

- Ask some students to share their ideas.

Questions:

1. What common foods are considered part of a healthy diet?

2. What is the main source of energy in our diet?

3. Why is it important to include fruits and vegetables in your daily meals?

4. Name two benefits of drinking enough water every day.

- Ask and answer the questions in pairs.

- Share the ideas when asked.

Suggested Answers:

1. What common foods are considered part of a healthy diet?

Common healthy foods include fruits, vegetables, whole grains, lean proteins, and low-fat dairy products.

2. What is the main source of energy in our diet?

Carbohydrates are the main source of energy in our diet.

3. Why is it important to include fruits and vegetables in your daily meals?

Fruits and vegetables are important because they provide essential vitamins, minerals, and fibre, which support overall health and help prevent diseases.

4. Name two benefits of drinking enough water every day.

Drinking enough water helps maintain vital bodily functions, such as digestion and temperature regulation.

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Đánh giá bài viết

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Chia sẻ:

Lanh Lảnh Lót
Ngày: 20/01/2025

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Powerpoint Tiếng Anh 9 Unit 3: 3f Skills

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